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The Multi Property Commercial Director is responsible for setting, leading and delivering the full commercial strategy for the Marriott Tribute Portfolio hotels within the TFG Hospitality portfolio. Working closely with the Cluster General Manager, hotel leadership teams and above-property/shared-service teams, this role is accountable for commercial growth across rooms, food and beverage, meetings and events, and all relevant ancillary revenue streams.
The role has clear accountability for RevPAR, market share, total revenue, profitability-aligned growth, brand-aligned commercial...
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- Review the daily production sheets with demi or chef de partie or sous chef when the first is not present.
- Prepares, and when required, delegates the production of the necessary food items in accordance with standards in a timely & efficient fashion to ensure that there is no interruption to guests service.
- Actively participates in training of culinary skill to junior talent and apprentices
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The Director of Revenue Management is responsible for maximizing revenue growth and optimizing profitability across all revenue-generating channels in the hotel. This role entails setting and executing pricing strategies, managing inventory, and analyzing market data to drive revenue performance. The ideal candidate will be a strategic thinker with deep analytical expertise and a strong understanding of market trends, customer behavior, and distribution channels.
Key Responsibilities:
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Strategic Revenue...
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The Food & Beverage team is responsible for delivering a high-quality, guest-focused dining and beverage experience within a premium beach and hospitality environment. The role supports daily operations across food and beverage outlets, ensuring exceptional service standards, operational efficiency, product quality, and a welcoming atmosphere.
- Deliver professional, attentive, and personalized service to all guests.
- Support the smooth day-to-day...
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Job Summary:
The Front Office Associate will be responsible for providing exceptional customer service to guests and visitors, handling administrative duties, and assisting with various tasks in a professional and efficient manner. The ideal candidate will be able to multi-task, work well under pressure, and have excellent communication skills.
Key Responsibilities:
- Greet...
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The Head Chef for Castelli's Restaurant will lead the kitchen of one of Addis Ababa's most storied Italian dining rooms, protecting its heritage while sharpening the food quality, consistency and commercial performance of the restaurant. He/she must possess a high level of knowledge in classic Italian cuisine, fresh pasta, seasonal produce, traditional techniques, recipe standardisation, plating, kitchen discipline and food cost control. He/she will manage and organise all requirements for the Castelli's kitchen to the highest standards and in accordance with the standard operating procedures implemented by TFG Hospitality and the property management team. The Head Chef will ensure the menu remains rooted in...
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Operations & Standards
- Supervise daily spa operations, ensuring smooth guest flow and adherence to SOPs.
- Monitor cleanliness, hygiene, and readiness of treatment rooms and public areas.
- Oversee stock levels of professional products, linens, and amenities; coordinate...
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- Review all written communication, i.e., daily/weekly, reservation, rooming list, BEOs, to determine.
- Prepares and develops menus, recipe costing, training of dishes.
- Assists with training and developing.
- Communicate with restaurant manager for smooth running of front and back of...
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SUMMARY
To ensure that all guest and colleague areas are maintained to a high standard of maintenance and cleanliness, as assigned by the Housekeeping Management Team and in accordance with the Company policies, procedures and standards as laid out by the management to ensure maximum guest satisfaction.
KEY...
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Job Summary:
The Front Office Associate will be responsible for providing exceptional customer service to guests and visitors, handling administrative duties, and assisting with various tasks in a professional and efficient manner. The ideal candidate will be able to multi-task, work well under pressure, and have excellent communication skills.
Key Responsibilities:
- Greet...
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Treatment Delivery
- Perform a wide range of spa therapies and wellness treatments (massages, facials, scrubs, wraps, and signature rituals) to the highest professional standards.
- Customize treatments to guest preferences and wellness goals.
- Maintain accurate treatment records and follow all treatment protocols.
- Ensure punctuality and readiness for all scheduled...
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The Groundskeeper is responsible for maintaining the cleanliness, appearance, and overall condition of outdoor areas and landscaped grounds. The role involves caring for lawns, gardens, walkways, and outdoor facilities to ensure a safe, attractive, and well-maintained environment for visitors, employees, and guests.
- Maintain lawns, gardens, trees, shrubs, and landscaped areas.
- Perform routine grounds maintenance, including mowing, trimming, watering, and weeding.
- Keep walkways, parking areas, and outdoor spaces clean and free from hazards.
- Assist with...
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The Security Supervisor is responsible for overseeing daily security operations and ensuring the safety and security of people, property, and assets. The role involves supervising security personnel, enforcing security policies and procedures, monitoring incidents, conducting investigations, and maintaining a secure environment. The Security Supervisor works closely with management to identify risks, implement preventive measures, and respond effectively to emergencies and security-related incidents.
- Supervise and coordinate the activities of security officers and guards.
- Monitor security operations and...
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The Chief Security Officer is responsible for leading and managing the organization's overall security strategy, ensuring the protection of people, assets, facilities, information, and operations. The CSO develops and implements security policies, risk management programs, and emergency response procedures while maintaining compliance with relevant regulations and industry standards.
- Develop and oversee the organization's security policies, procedures, and standards.
- Lead all physical security, safety, risk management,...
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We are seeking an experienced and dependable Maintenance Supervisor to oversee daily maintenance operations within the hotel. The successful candidate will supervise the maintenance team, ensure all hotel facilities and equipment are properly maintained, and support smooth and safe hotel operations.
Key Responsibilities:
- Supervise and coordinate daily maintenance and repair activities.
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We are looking for a skilled and reliable General Technician to join our hotel maintenance team. The successful candidate will be responsible for carrying out routine maintenance, troubleshooting, and repair work to ensure all hotel facilities and equipment are operating efficiently and safely.
Key Responsibilities:
- Perform general maintenance and repair work across the hotel property.
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We are seeking an experienced and skilled Chief Engineer to oversee the maintenance and engineering operations of the hotel. The successful candidate will be responsible for ensuring all hotel facilities, equipment, and systems are maintained efficiently and safely to support smooth hotel operations and guest satisfaction.
Key Responsibilities:
- Oversee the daily operations of the engineering and maintenance department.
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We are seeking a skilled and experienced Sous Chef to support the Head Chef in managing daily kitchen operations and delivering high-quality culinary experiences. The successful candidate will assist in supervising kitchen staff, maintaining food quality standards, and ensuring smooth and efficient kitchen operations.
Key Responsibilities:
- Assist the Head Chef in overseeing daily kitchen operations.
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We are looking for a hardworking and reliable Kitchen Steward to support our kitchen operations. The successful candidate will be responsible for maintaining cleanliness in the kitchen, washing dishes and kitchen equipment, and ensuring hygiene standards are consistently followed.
Key Responsibilities:
- Wash and clean dishes, utensils, kitchen equipment, and work areas.
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